Chilean Abalone known locally as Loco is a highly prized wild shellfish harvested by professional divers from rocky coastal environments. Its firm texture delicate ocean flavor and limited harvest volumes make it a sought-after specialty product in international seafood markets. The species is particularly valued in gourmet cuisine where premium shellfish quality is required.
Product Details
Origin
Chile
Hervest Method
Diver-harvested
Export Formats
Live whole; IQF meat (200–400 g)
Certifications
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We supply premium seafood sourced from the pristine waters of Peru, Chile, and British Columbia.
Our focus is delivering consistent quality, reliable supply, and export-ready products to international seafood buyers and distributors worldwide.
